i need tips how to make Lemonade please!?
Hello
u live in australia and its summer right now! it is boiling i need some
tips to make money thaty i can do, (i am 11 years old). im thinking of
making a lemonade stall with my cousins and a few friends, and i dont
know how to make it, when ever i try like cartoons do it comes out
sickly sweet! please help me with new ideas and how to make the
lemonade! thanks!
Cooking & Recipes - 6 Answers
Random Answers, Critics, Comments, Opinions :
1 :
use real lemons if possible
squeeze them 4-5 per 2qt add water add sugar to taste
or add 1-2 to powder mix
ICE
2 :
squeeze some lemons.................put in
water..............add sugar,stir...........taste. if sour, add more
sugar......if weak,,add more lemons..if warm, refrigerate or add
ice,,,,,,,,,,,,,,
3 :
Use the juice of 6 lemons (biggish
ones) 250ml (1Cup) of sugar and 2 litres of water, then ask your mum to
show you how to get the zest, or the yellow skin from the outside of the
lemon, add the zest of one lemon to your mix, put it in the fridge and
there you go.... lemonade. A nice twist is to take the flower of the
elder tree and add it to the lemonade over night, then take it out the
next day.
Good Luck and I hope you make lots of money........
4 :
at
Fairs people don't know that some of the Lemonade is made from a powered
lemonade drink mix...with about 2 to 3 lemons added to the whole
thing.....just for a little tartness....I like adding in a sprig of
Spearmint and rubbing the lemon around the rim of the glass before
serving just for a great taste.
5 :
hello me!
6 :
I
use the juice of about 10 lemons, 3 to 4 limes and an orange or two.
Mix it with about a gallon (3.75L I think) of water and 2 cups of sugar.
But the sugar cannot be added cold or it will sink to the bottom and
never dissolve. Reserve a little of the water and get it hot. Then
dissolve the sugar in it and add to the lemonade. Then for a slightly
pink color and just a hint of a bitter taste to balance the sweet and
sour of the sugar and citrus, I'll add a 6 oz can or two of cranberry
juice.